Whether you get your produce from your own backyard or at your local grocery store, you’ve probably faced a time when you’ve had too many fruits and vegetables in your kitchen. You simply can’t eat them fast enough and you hate throwing anything away because it’s a waste of both food and money.

If you’re a prepper, then you’ve may have tried freezing any excess produce you have. That way, it can be at your disposal if and when there’s a shortage of food. However, there's a method to doing it and it all depends on exactly what you're trying to freeze.

Keep reading to learn how to properly store your fruits and vegetables for the long term!

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